FROM OUR KITCHEN

STARTERS SALADS ENTRÉES PASTA SANDWICHES

Starters

FRENCH ONION SOUP

beef broth, caramelized onions, swiss, provolone, croutons

BUTTERNUT SQUASH BISQUE

candied walnuts

$14

WHIPPED HERB FETA

caramelized butternut squash, roasted pepitas, grilled francese

$14

FRIED BRUSSELS SPROUTS

garlic aioli, lemon, bacon, romano

$14

$13

CRISPY PORK POTSTICKERS

citrus ponzu, quick pickled vegetables

$13

$15

PEI MUSSELS

garlic, coconut thai curry broth, lime, grilled francese

$15

$16

FRIED SALT & PEPPER CALAMARI

cilantro lime aioli, unagi sauce, garlic, chili, scallion, five spice

$16

$11

TRUFFLE FRIES

herbs, pecorino, truffle oil, tomato jam

$11

$14

MEXICAN STYLE WINGS

sweet and spicy ancho-pasilla sauce, lime, local buttermilk ranch

$14

$13

CRISPY PORK BELLY

lemongrass chili glaze, cilantro

$13

SALADS

$11

TRUFFLE KALE CAESAR

garlic breadcrumbs, romano, white anchovy, caesar dressing, white truffle oil

$11

$12

TAVERN WEDGE SALAD

gem lettuce, bacon, toasted farro, tart dried cherries, blue cheese dressing

$12

$11

BEET SALAD

mixed greens, candied walnuts, pickled onions, goat cheese, honey balsamic vinaigrette

$11

SIMPLE SALAD

mixed greens, cucumber, carrot, heirloom tomato

ADD TO ANY SALAD:

grilled chicken 5, fried chicken thigh 6, shrimp 8, salmon* 12, grilled rare tuna* 8, burger patty* 8, wagu sirloin* 25, beet & kale burger patty 8

CHOICE OF DRESSING:

lemon pepper vinaigrette, caesar, buttermilk ranch, bleu cheese, honey balsamic vinaigrette, shallot vinaigrette

ENTRÉES

$34

WAGYU SIRLOIN*

chimichurri demi-glace, garlic mashed potatoes, asparagus

$34

$25

CAST IRON ROASTED CHICKEN

lemon garlic glace, garlic mashed potatoes, heirloom carrots

$25

$30

BRANZINO

olive tapenade, harissa shrimp risotto, seared lemon

$30

$29

PORK LOIN

sherry fig jus, sweet potato purée, bacon braised cabbage

$29

$23

FISH & CHIPS

battered haddock, house made fries, tartar sauce, lemon

$23

$25

FRIED CHICKEN

szechuan general tso, cilantro rice, napa kimchi, house pickled vegetables

$25

$37

SEARED SCALLOPS

honey pumpkin butter, warm spiced root vegetable farro salad, roasted pepitas

$37

$31

BRAISED SHORT RIB

burgundy rosemary demi, bleu cheese, heirloom carrots, garlic mashed potatoes

$31

$30

FAROE ISLAND SALMON*

romesco glaze, mushroom herb risotto, broccolini

$30

Housemade Pasta

all pasta prepared in our kitchen daily, substitute gluten free pasta 2

$24

POTATO GNOCCHI

lemon cream, chicken, asparagus, prosciutto, romano

$24

$23

ITALIAN SAUSAGE RIGATONI

chili flake, roasted garlic pomodoro, ricotta, romano

$23

CHICKEN PESTO RIGATONI

basil pesto, ricotta, garlic breadcrumbs, romano

$23

$25

SQUID INK SPAGHETTI

tiger shrimp, olives, n’duja pomodoro cream, ricotta salata

$25

$23

MUSHROOM CASARECCE

roasted garlic cream, peas, mushrooms, goat cheese, truffle oil

$23

$24

PORK BELLY CARBONARA

smoked pork belly, confit garlic, lemon, egg yolk, pappardelle, romano

$24

SPAGHETTI BOLOGNESE

braised beef, pomodoro, touch of cream, house made ricotta, romano

$24

Sandwiches

choice of salad or house made fries, truffle fries 3

$18

RARE TUNA SANDWICH

soy marinated cucumbers, mixed greens, wasabi mayo, unagi sauce, ciabatta

$18

FRIED CHICKEN SANDWICH

garlic chili cilantro honey, lettuce, tomato, onion, aioli, brioche

$18

$15

PULLED SHIITAKE SANDWICH

gochujang bbq, pickled onions, mixed greens, brioche

$15

$16

TAVERN GRILLED CHEESE

smoked gouda, cheddar, apple fig jam, sourdough

$16

$19

TAVERN BURGER*

beer braised onion, vermont cheddar blend, lettuce, tomato, brioche

$19

substitute: beet & kale burger

add: over easy egg 1, bacon 3, avocado 3, jalapeño 1, mushroom 2

View our drink menu